From Sunday, March 1 through Thursday, April 30, Nakaizu Winery Chateau T.S will offer its “SAKURA Afternoon Tea,” celebrating the arrival of spring.
This spring-colored afternoon tea brings together seasonal flavors and locally sourced ingredients.
Here are the details.
About “SAKURA Afternoon Tea”
“SAKURA Afternoon Tea” will be served at Restaurant Napa Valley on the fourth floor of Nakaizu Winery Chateau T.S.
Guests can enjoy seasonal ingredients and gentle spring flavors proposed by the pastry chef in an open, airy restaurant overlooking the vineyards.
What’s on the Menu
The “SAKURA Afternoon Tea” is presented in soft spring colors, incorporating the pink of cherry blossoms and the green of tea.
The following items will be served.
□ Sakura chiffon cake
□ Sakura shrimp quiche
□ Roast beef and grape-vinegar fresh cream cheese sandwich
□ Kunugi trout and nanohana roll
□ Scones (plain and matcha)
□ Matcha cookies
□ Sakura financier and more
To create a luxurious experience unique to a winery, the drink selection includes a glass of wine.
For guests who will be driving or prefer not to drink alcohol, a sommelier-made non-alcoholic cocktail is recommended.
Coffee and tea come with free refills.
Guests can relax at their leisure even after the meal and enjoy an indulgent moment.
Why not pay a visit?
Reference
SAKURA Afternoon Tea Details
Period: Sunday, March 1 – Thursday, April 30, 2026
Venue: Nakaizu Winery Chateau T.S, 4F Restaurant Napa Valley
Hours: 11:00–16:00 (L.O. 15:00)
Reservations: Please call at least three days in advance.
Advance reservation required; limited to 10 guests per day
Price: ¥4,950 per person (tax included)
URL: nakaizuwinery.com/