COOKA at Osaka Marriott Miyako Hotel will hold a "Hokkaido Buffet" from Monday, September 1 through Friday, October 31, 2025.
The wines served will be produced by wineries in Osaka.
Here are the details.
About the "Hokkaido Buffet"
The "Hokkaido Buffet" is an Osaka Marriott Miyako Hotel dining promotion packed with the richness of Hokkaido's food culture and seasonal delicacies.
The lineup includes lunch-only roasted Hokkaido pork and dinner-only Hokkaido scallops in browned butter soy sauce, along with a wide range of produce and seafood nurtured by Hokkaido's expansive natural environment.
Guests can also enjoy regional dishes and local favorites such as jingisukan and soup curry, as well as desserts made with Hokkaido milk.
OSAKA WINE PROMOTION Now Underway!
Osaka Marriott Miyako Hotel is currently holding its OSAKA WINE PROMOTION.
Through Friday, October 31, restaurants throughout the hotel are offering wines made by Osaka wineries.
At COOKA, "King Selby" red and white wines from Katashimo Winery on the Osaka Plain are available.
They are included in the alcoholic free-flow plan, so guests can enjoy unlimited pours.
Be sure to enjoy Osaka wine together with the flavors of Hokkaido.
Reference
https://www.miyakohotels.ne.jp/osaka-m-miyako/restaurant/cooka/menu/48648/